Families with Children from China New England

Myers + Chang Cooking Demo with Joanne Chang and Karen Akunowicz

  • 16 Sep 2017
  • 12:30 PM - 2:30 PM
  • The KITCHEN at The Boston Public Market , 100 Hanover Street Boston, MA 02108

Award-winning chef Joanne Chang of Boston’s Flour bakery may be best known for her sticky buns, but that’s far from the end of her talents. When Chang married restaurateur Christopher Myers, she would make him Taiwanese food for dinner at home every night. The couple soon realized no one was serving food like this in Boston, in a cool but comfortable restaurant environment. Myers+Chang was born and has turned into one of Boston’s most popular restaurants, and is celebrating its 10th anniversary in 2017, just in time for publication of Joanne's long-awaited cookbook - Myers + Chang at Home.

Joanne Change and Karen Akunowicz will talk about their new book and cook some of the tastiest recipes from it at a special program Sit for a while and watch these experts create delicious recipes, then taste samples of their creations and pick up the ingredients right in the Boston Public Market to make the recipes at home.

Books for sale at the event - bring home a copy of Myers + Chang At Home Joanne and Karen will be signing copies.

Tickets are $12 for Trustees member and $20 for Non-Trustees Members. Members must bring their current member card and number.

Tickets and more information here.


Families with Children from China - New England

P.O. Box 427, Newton Upper Falls, MA 02464 USA
© Copyright 2014
Powered by Wild Apricot Membership Software